Skyr granola bowl with berries
A layered breakfast: creamy vanilla Skyr with berries, granola and almonds — 30 g protein in 5 minutes.
VegetarianHigh-Protein
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Prep
5 min
Total
5 min
kcal / serving
360
Ingredients
Servings1
- 200 gSkyr
- 100 gberries (fresh)(fresh or frozen)
- 30 ggranola
- 10 galmonds(roughly chopped)
- 5 ghoney
- ¼ tspvanilla extract
Instructions
- 1
Whisk 200 g Skyr with ¼ tsp vanilla extract and half of the 5 g honey until smooth.
- 2
Layer half the Skyr mixture into two glasses or bowls, top with half the 100 g berries (fresh).
- 3
Add the remaining Skyr, then the rest of the berries, 30 g granola and 10 g almonds.
- 4
Drizzle with the remaining honey and serve immediately.
Nutrition per 100 g
| per 100 g | per serving | |
|---|---|---|
| Energy | 145 kcal | 360 kcal |
| Protein | 12 g | 30 g |
| Carbs | 16 g | 40 g |
| Fat | 4 g | 10 g |
| Fiber | 3 g | 6 g |
Frequently asked
Will it keep in the fridge?
Up to 24 hours sealed — add the granola just before serving so it stays crunchy.
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